REHIS Food Allergy Awareness

The Food Allergy Awareness Training Course is a professionally and nationally recognised certificated course which aims to raise awareness of issues around allergies, coeliac disease & intolerances and how to cater for sufferers in a variety of contexts.

It is now a legal requirement that caterers provide correct information about what is in food to consumers and this interesting and useful course, delivered by our highly experienced trainers, is suitable for all who work in the provision of food.  Learn more about Natasha’s Law and the recent changes to Pre-packed for Direct Sale (PPDS) legislation.

Sign up online: https://www.edinburghcommunityfood.org.uk/Event/rehis-food-allergy-awareness1614(this will open in a new window)